Soup and main course for 16 €
MONDAY 9. 6.Gratinated onion soupCauliflower fritters with pan fried potatoes, vegetable salad
TUESDAY 10. 6.Creamy chicken soupPrague ham with mashed potatoes and pickles
WEDNESDAY 11. 6.Veal consommé with vegetableRoast pork with potato dumplings and steamed apple cabbage, green salad
THUSDAY 12. 6.Goulash soup Chicken roulade with stuffing and pan fried potatoes, cranberries
FRIDAY 13. 6.Cabbage soup Roast beef with tomato sauce and Carlsbad dumpling
SATURDAY 14. 6.Vegetable consommé with semolina gnocchiPoached trout with spring vegetable and sauce hollandaise
SUNDAY 15. 6.Cream of leek soup with poached eggPorcini mushroom risotto with arugula
Opening hours / Mo–Su 08.30–23.30